Rabbits are fast growing animals that take 4 – 5 months to mature for slaughter. […]

Rabbits are fast growing animals that take 4 – 5 months to mature for slaughter. […]
At the current time there is a high demand for rabbit meat but not nearly […]
A group of farmers converged at Dr. Beatrice Luzobe’s home in Kisaasi, Kawempe Division, Kampala. […]
Rabbits have a delicate and unique digestive system, and they are prone to issues such […]
Line breeding is the process of breeding closely related animals, usually father to daughter or […]
Have you bred your buck and doe rabbits together? How can you know the breeding […]
Grace Aleng tasted rabbit meat stew as part of meals often prepared by her grandmother. […]
A number of management practices are vital when rearing rabbits. Feeding Feed them on greens, […]
There is a new wave in Kenya – that of rabbit keeping. Rabbit keeping in […]
How do you start a rabbit farming business? Are you interested in starting a rabbit […]